Projects

• Characterization of Dried Herb Powder Utilized for Preservation of Meat by the Pastoral Communities of West Pokot.

   

  Research Area: Agriculture

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• Characterization of Traditionally Processed Goat Milk among Maasai Community in Kajiado District.

   

  Research Area: Agriculture

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• Evaluation and Documentation of Indigenous Plants Used in Processing and Preservation of Livestock Products among Pastoral Communities in Kenya

   

  Research Area: Agriculture

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• Evaluation of I-Methylcyclopropene as a Tool for Extending the Postharvest Storage Life and Quality of Mango and Tissue Culture Banana Fruits.

   

  Research Area: Agriculture

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• Influence of Inorganic Fertilizers (Macro and Micronutrients) on Yield and Quality Attributes of Tissue Culture Banana (Musa Spp) Ratoon Crop.

   

  Research Area: Agriculture

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